Well-grilled pig's trotters.
Wood-Grilled pork sausage with sautéd white beans.
Wood-Grilled veal chop 300gr., (+3€)
or blue cheese sauce of the region, or green pepper sauce.
Casserole of veal cheeks with penny-bun mushrooms.
Oven-roasted pig's cheeks.
Wood-Grilled or oven-roasted bass.
Rice with penny-bun mushrooms and squids.